Jasim Ahmed (Author) / Najlacnejšie knihy

Books by author Jasim Ahmed

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  1. Handbook of Vegetables and Vegetable Processing

    Handbook of Vegetables and Vegetable Processing

    Nirmal K. Sinha, Y. H. Hui, E. Ozgul Evranuz, Muhammad Siddiq, Jasim Ahmed | Iowa State University Press, 2010


    Low in stock at our supplier - Shipping in 11 - 15 days

    Language: English

    Binding: Hardback

    370.37

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  2. Advances in Food Rheology and Its Applications

    Advances in Food Rheology and Its Applications

    Jasim Ahmed | Elsevier Science & Technology, 2016


    In stock at our supplier - Shipping in 10 - 18 days

    Language: English

    Binding: Paperback

    299.56

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  3. Tropical and Subtropical Fruits - Postharvest Physiology, Processing and Packaging

    Tropical and Subtropical Fruits - Postharvest Physiology, Processing and Packaging

    Jasim Ahmed, Maria Gl. Lobo, Ferhan Ozadali, Muhammad Siddiq | Iowa State University Press, 2012


    In stock at our supplier - Shipping in 9 - 15 days

    Language: English

    Binding: Hardback

    249.83

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  4. Handbook of Banana Production, Postharvest Science , Processing Technology, and Nutrition

    Handbook of Banana Production, Postharvest Science , Processing Technology, and Nutrition

    Jasim Ahmed, Gloria Lobo, Muhammad Siddiq | John Wiley and Sons Ltd, 2020


    In stock at our supplier - Shipping in 9 - 15 days

    Language: English

    Binding: Hardback

    195.06

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  5. Novel Food Processing

    Novel Food Processing

    Jasim Ahmed | Taylor & Francis Inc, 2009


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    Language: English

    Binding: Hardback

    322.86

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  6. Novel Food Processing

    Novel Food Processing

    Jasim Ahmed | Taylor & Francis Ltd, 2017


    In stock at our supplier - Shipping in 9 - 15 days

    Language: English

    Binding: Paperback

    105.29

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  7. Handbook of Food Process Design 2VST

    Handbook of Food Process Design 2VST

    Jasim Ahmed, Mohammad S. Rahman | John Wiley and Sons Ltd, 2012


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    Language: English

    Binding: Hardback

    595.90

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  8. Glass Transition and Phase Transitions in Food and  Biological Materials

    Glass Transition and Phase Transitions in Food and Biological Materials

    Jasim Ahmed, Suprakas Sinha Ray, Yrjo Roos, Mohammad Shafuir Rahman | John Wiley & Sons Inc, 2017


    Low in stock at our supplier - Shipping in 11 - 15 days

    Language: English

    Binding: Hardback

    212.11

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  9. Starch-Based Polymeric Materials and Nanocomposites

    Starch-Based Polymeric Materials and Nanocomposites

    Brijesh K. Tiwari, Syed H. Imam, M.A. Rao, Jasim Ahmed | Taylor & Francis Ltd, 2016


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    Language: English

    Binding: Paperback

    146.14

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  10. Advances in Food Rheology and Its Applications

    Advances in Food Rheology and Its Applications

    Jasim Ahmed, Pawel Ptaszek, Santanu Basu | Elsevier Books, 2022


    In stock at our supplier - Shipping in 9 - 15 days

    Language: English

    Binding: Paperback

    352.72

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  11. Starch-Based Polymeric Materials and Nanocomposites

    Starch-Based Polymeric Materials and Nanocomposites

    Jasim Ahmed | Taylor & Francis Inc, 2012


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    Language: English

    Binding: Hardback

    381.87

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